Nutritious Sweets, Snacks and Desserts!

October 20, 2016

October 20, 2016

6:00 pm To 7:45 pm

113 Enmore Road, Enmore, NSW, Australia

www.brunchfastclub.com

$30

+61 403 218 789

Event Description

Come along to this delicious workshop led by student Nutritionist Kate Levins. Learn the foundations of wholefoods cooking, the health benefits of the ingredients which make up these delights and enjoy sampling everything on the night!

Organizers

alfalfa house

113 Enmore road, Enmore, N.S.W

9519 3374

http://www.alfalfahouse.org

Short description—organiser

Alfalfa House is a not-for-profit organic food cooperative that provides minimally packaged and processed affordable organic food to its members and visitors to the shop.

The co-op prefers ethically and environmentally sound products and checks with suppliers about the conditions and methods under which the goods are grown and processed. As much as possible we buy goods produced by organic/biodynamic methods and by other co-op

 

Fair Food Week theme

Theme 2: Alternative Eating Habits,Theme 3: Alternative Purchasing Patterns

Contact Information

kate@brunchfastclub.com

How to book

call or email to book. 

Visited 697 times, 2 Visits today

Add a Review

 

Related Events

September 9, 2016 To September 10, 2016

Join the editors of The Field Guide to Australian Produce (Thames & Hudson) and the NSW small-scale farmers and food producers featured within its pages (plus a… Read more…

Posted In  2016 and  NSW

October 22, 2016

8:00 am To 1:00 pm

Slow Food Melbourne invites you to its Farmer’s Market at the Abbotsford Convent on the fourth Saturday of each month. Read more…

Posted In  2016 and  Vic

October 15, 2016

9:00 am To 12:00 pm

Join us at our weekly farmers market every Saturday from 9am to noon at the Anglican Parish Hall in Bungendore. Read more…

Posted In  2016 and  NSW